Food & Lifestyle

Soy Supports Healthy Snacking

USSOY Staff Writer

USSOY Staff Writer

Food & Lifestyle

Pilot Study: Soybean Oil Alleviates Cancer-Related Fatigue

Mark Messina, Ph.D.|Aug 28, 2019

Researchers from the University of Rochester Medical Center recently reported that supplementing the diet with soybean oil significantly reduces fatigue in breast cancer survivors.1  Although…

Exports

U.S. Soy Farmer Maintains Relationships, Attends Cereals & Oils Conference in China

Kevin Scott|Aug 18, 2019

While the trade disagreement between the U.S. and China has continued to make headlines for more than a year, the strong relationships our two countries…

Exports

Soybean Fast Facts from the August WASDE Report

John Baize|Aug 13, 2019

Analyst John Baize breaks down the U.S. Department of Agriculture’s (USDA) World Agriculture Supply and Demand Estimate (WASDE) report that was released on August 12,…

Innovation

Soy Oil Masters Learn Firsthand about Sustainability from a U.S. Soybean Farmer

David Howell|Aug 12, 2019

The U.S. Soybean Export Council’s (USSEC) Soy Oil Masters Program offers insight about the reliability and sustainability of U.S. soy production, supply, and quality, as…

Innovation

Taiwan Market Offers Opportunity for U.S. High Oleic Soybeans and Soybean Oil

Belinda Burrier|Aug 8, 2019

Innovation is a key component of the U.S. Soy Advantage and, right now, high oleic soybean varieties are one of U.S. Soy’s hottest offerings. High…

Innovation

Uses for U.S. Soy

USSEC Staff Writer|Jul 13, 2019

From poultry feed to cosmetics, U.S. soybeans are used for a wide variety of products and foods for both humans and animals throughout the world.…

Food & Lifestyle

FDA Authorizes Qualified Health Claim for Soy Oil

USSOY Staff Writer|Jun 30, 2019

- Reposted from July 31, 2017 - NEW CLAIM ADDS ADVANTAGE FOR U.S. SOYBEAN FARMERS WITH FOOD INDUSTRY Soybean oil can be part of a…

Around the World

Increased U.S. Competition Slows Argentina Soy Product Exports

Rob Hatchett|Jun 25, 2019

Gustavo Idígoras, president of Argentina’s oilseed processing group CIARA, estimated that the country’s soybean crush would fall by 15 percent in 2019 as increased competition…

Food & Lifestyle

Soybean Oil for the Food Industry

Soy Connection|Jun 19, 2019

The food industry benefits from the many positive traits of soybean oil, including its functionality and nutritional benefits, and sustainable sourcing and supply chain. Soybeans…

Innovation

U.S. Biodiesel Output Rises in March, but Falls Below 2018 Levels

Rob Hatchett|Jun 14, 2019

Data released by the U.S. Energy Information Administration showed that the U.S. produced roughly 534 million liters of biodiesel in March 2019. This was up…