North Asia
Composition

Soyfoods are Integral to Top Food Trends

Linda FunkSep 21, 2021

Twists and turns in global food and shopping trends have revealed shifts that may benefit the demand for U.S.-grown soy. Soyfoods retain their multifaceted appeal…

Our Farms

Quality U.S. Soyfood Beans: Careful Management in Ohio Protects Crop Quality

Jeff MagyarSep 3, 2021

As one of the U.S. farmers raising high-quality, food-grade soybeans, I focus on protecting the quality of those soybeans throughout the season. In fact, every…

Exports

Markets with Mac: July 2021

USSEC Staff WriterAug 9, 2021

Infrastructure and transportation are key competitive advantages for U.S. soy, says Mac Marshall, United Soybean Board (USB) and U.S. Soybean Export Council (USSEC) vice president…

Food

Will Food Transparency Change the Conversation About Soy?

Linda FunkJul 2, 2021

Can rising food transparency enable increased demand and consumption of sustainable U.S. soy? USSEC CEO Jim Sutter recently addressed that issue in the Soy Suite…

Our Farms

Quality U.S. Soyfood Beans: Customer Relationships Reinforce Importance of Ensuring Quality in Ohio

Jeff MagyarJul 2, 2021

As one of the U.S. farmers committed to producing high-quality food-grade soybeans, I have had regular opportunities to get to know our customers. My family…

Demand

Market Intelligence Monthly: May 2021

Mac MarshallJun 11, 2021

Planting is in the home stretch as the country as a whole got off to a quick start getting U.S. soybeans in the ground –…