Composition
Soyfoods are Integral to Top Food Trends
Twists and turns in global food and shopping trends have revealed shifts that may benefit the demand for U.S.-grown soy. Soyfoods retain their multifaceted appeal…
Consumer Goods
Future Soy Consumers: What’s on Their Minds?
Will the priorities of today’s young adult consumers have a positive impact on the demand for U.S.-grown soy? Think about it. Millennials are concerned about…
Energy
Carbon Farming: U.S. Soy Can Play Critical Role Reducing Greenhouse Gas Emissions
“Sowing seeds and reaping a harvest.” This is the traditional view of farming, but there’s so much more that farmers do. “Sometimes people think agriculture…
Demand
Market Intelligence Monthly: May 2021
Planting is in the home stretch as the country as a whole got off to a quick start getting U.S. soybeans in the ground –…
Our Farms
Ground Work 2021: Planting Delays in Illinois
After a good start to planting, rains at the end of April and the beginning of May interrupted us and kept us out of the…
Sustainability
Soy Suite May 2021: Talking About U.S. Soy’s Sustainability and Nutrition
Rabobank Executive Board Member Berry Marttin joined U.S. Soybean Export Council CEO Jim Sutter in the Soy Suite, a series of live conversations with global…