Africa

Nigeria and US Soy
Trade

Expanding Education in Nigeria: Opening Doors for U.S. Soy

Dan Redford|Aug 4, 2022

Nutrition and food security remain chronic and growing concerns plaguing Nigeria, Africa’s most populous country. For instance, more than 70% of Nigeria’s population lives on…

Food & Lifestyle

USSEC’s Middle East/North Africa Dairy Nutrition Conference Delivers Industry Value

Mousa Wakileh|May 27, 2022

[caption id="attachment_9516" align="alignright" width="300"] Pictured left to right: Mousa Wakileh, USSEC Regional Consultant Dennis Fujan, Nebraska Soybean Farmer and ASA Director John Kemp, Herd Manager,…

Energy

U.S. Soy: A Critical Ingredient to Global Food, Energy Needs

Jen Del Carmen|May 11, 2022

Mac Marshall, vice president of market intelligence for the United Soybean Board and the U.S. Soybean Export Council, recently sat down with Forbes contributor Phil…

Trade

What’s Not in the Ground But Already Sold?

Julie Deering|May 2, 2022

U.S. Soy! International buyers are stepping ahead of weather, logistics, and price — increasing demand for U.S. Soy with record new crop commitments on the…

Uncategorized

Nigeria Now: Pursuit of Nutrition Security enabled by Collaboration

Julie Deering|Feb 7, 2022

With a population of 211 million people, Nigeria is the seventh most populous country and forecast to jump to third in less than 30 years.…

Composition

Soyfoods are Integral to Top Food Trends

Linda Funk|Sep 21, 2021

Twists and turns in global food and shopping trends have revealed shifts that may benefit the demand for U.S.-grown soy. Soyfoods retain their multifaceted appeal…

Food & Lifestyle

Future Soy Consumers: What’s on Their Minds?

Linda Funk|Aug 9, 2021

Will the priorities of today’s young adult consumers have a positive impact on the demand for U.S.-grown soy? Think about it. Millennials are concerned about…

Food & Lifestyle

Will Food Transparency Change the Conversation About Soy?

Linda Funk|Jul 2, 2021

Can rising food transparency enable increased demand and consumption of sustainable U.S. soy? USSEC CEO Jim Sutter recently addressed that issue in the Soy Suite…

Around the World

Market Intelligence Monthly: May 2021

Mac Marshall|Jun 11, 2021

Planting is in the home stretch as the country as a whole got off to a quick start getting U.S. soybeans in the ground –…

Trade

Sub-Saharan Africa Emerging as a Valuable Market for U.S. Soy

Kevin Roepke|May 28, 2021

The U.S. Soybean Export Council (USSEC) invests heavily to evolve emerging markets for U.S. soybeans and soy products. Emerging markets are identified by factors like…