Economics
Can Soyfoods Help Global Consumers Fight Inflation?
In today’s pandemic-altered world, soyfoods are good choices for global consumers who strive to maintain healthy budgets, healthy bodies and contribute to a healthy planet.…
Continuous Improvement
USDA Invests Over $3 Billion in More Resilient, Climate Smart Agriculture
The U.S. Department of Agriculture (USDA) is investing $3 billion to address the most pressing issues in the food system. The funding will be focused…
Economics
July WASDE Offers Small Revisions for U.S. Soy
When it comes to soybeans, USDA’s word for June is “unchanged.” The July World Agricultural Supply and Demand Estimates (WASDE) report confirmed many analysts’ predictions,…
Economics
June WASDE Report: Ending Stocks Increase, Supply Remains Tight
High prices may sideline more U.S. soybeans, according to the U.S. Department of Agriculture’s World Agricultural Supply and Demand Estimates report. USDA’s estimate for U.S.…
Animal Feed
New Soy Excellence Center Bolsters Education and Training in the Americas
With the goal of enabling access to high quality protein in the region, employees and employers now have new opportunities and resources to improve their…