Around the World
Introducing the Value of “Soy Fed” Animal Products in Nepal
In many parts of the world, animal producers recognize the value of soybean meal as a nutrient source for animal feed. The new “Soy Fed”…
U.S. Soy Featured at 2022 World Food Prize Events
Last month the brightest minds in the world of food and agriculture descended on Des Moines, Iowa, to tackle hunger issues during the World Food…
Expanding Education in Nigeria: Opening Doors for U.S. Soy
Nutrition and food security remain chronic and growing concerns plaguing Nigeria, Africa’s most populous country. For instance, more than 70% of Nigeria’s population lives on…
U.S. Soybean Farmers Have an Unprecedented Leadership Role for Global Food Security
2022 marks my family’s 70th year of growing soybeans, which means we all know our distinct roles very well. Tuning up machinery, clearing rocks out…
Sustainable U.S. Soy Helping Meet the Food, Feed and Fuel Demands in the Americas
USSEC recognizes growth in the adoption of Sustainable U.S. Soy (SUSS) label in the Americas region. U.S. Soy farmers are leading the way in implementing…
Sustainability Matters to Buyers, Says U.S. Soy Grower Leader
Iowa farmer and United Soybean Board director Tom Oswald was recently featured on Siouxland News’ Proud to Be a Hometown Farmer series. Oswald spoke about…
What’s Not in the Ground But Already Sold?
U.S. Soy! International buyers are stepping ahead of weather, logistics, and price — increasing demand for U.S. Soy with record new crop commitments on the…
Nigeria Now: Pursuit of Nutrition Security enabled by Collaboration
With a population of 211 million people, Nigeria is the seventh most populous country and forecast to jump to third in less than 30 years.…
Can Soyfoods Help Global Consumers Fight Inflation?
In today’s pandemic-altered world, soyfoods are good choices for global consumers who strive to maintain healthy budgets, healthy bodies and contribute to a healthy planet.…
How are Health, Diet and Exercise Trends Likely to Affect Demand for Soyfoods?
Current definitions of health and wellness reflect consumer attitude changes toward diet and exercise. Among the practices that U.S. consumers consider part of a healthy…