On Derek Haigwood's Arkansas farm, he utilizes no till as a sustainability practice.
Around the World

Poultry Company First in South Asia to Adopt Sustainable U.S. Soy Label

USSEC Staff Writer|Jul 31, 2023

The first green-certified poultry producer in Sri Lanka, New Anthoney’s, has also become the first business in the South Asia region to begin using the…

Around the World

Introducing the Value of “Soy Fed” Animal Products in Nepal

Laura Temple|Jan 4, 2023

In many parts of the world, animal producers recognize the value of soybean meal as a nutrient source for animal feed. The new “Soy Fed”…

Around the World

U.S. Soy Featured at 2022 World Food Prize Events

U.S. Soybean Export Council|Nov 28, 2022

Last month the brightest minds in the world of food and agriculture descended on Des Moines, Iowa, to tackle hunger issues during the World Food…

Nigeria and US Soy
Trade

Expanding Education in Nigeria: Opening Doors for U.S. Soy

Dan Redford|Aug 4, 2022

Nutrition and food security remain chronic and growing concerns plaguing Nigeria, Africa’s most populous country. For instance, more than 70% of Nigeria’s population lives on…

Ralph Lott on Global Food Security
Around the World

U.S. Soybean Farmers Have an Unprecedented Leadership Role for Global Food Security

Ralph Lott|Jun 21, 2022

2022 marks my family’s 70th year of growing soybeans, which means we all know our distinct roles very well. Tuning up machinery, clearing rocks out…

Animal Nutrition

Sustainable U.S. Soy Helping Meet the Food, Feed and Fuel Demands in the Americas

Brandelyn Twellman|May 27, 2022

USSEC recognizes growth in the adoption of Sustainable U.S. Soy (SUSS) label in the Americas region. U.S. Soy farmers are leading the way in implementing…

Sustainability

Sustainability Matters to Buyers, Says U.S. Soy Grower Leader

Jen Del Carmen|May 27, 2022

Iowa farmer and United Soybean Board director Tom Oswald was recently featured on Siouxland News’ Proud to Be a Hometown Farmer series. Oswald spoke about…

Trade

What’s Not in the Ground But Already Sold?

Julie Deering|May 2, 2022

U.S. Soy! International buyers are stepping ahead of weather, logistics, and price — increasing demand for U.S. Soy with record new crop commitments on the…

Uncategorized

Nigeria Now: Pursuit of Nutrition Security enabled by Collaboration

Julie Deering|Feb 7, 2022

With a population of 211 million people, Nigeria is the seventh most populous country and forecast to jump to third in less than 30 years.…

Exports

Can Soyfoods Help Global Consumers Fight Inflation?

Linda Funk|Jan 28, 2022

In today’s pandemic-altered world, soyfoods are good choices for global consumers who strive to maintain healthy budgets, healthy bodies and contribute to a healthy planet.…