Quality
Quality

U.S. Soy’s Enhanced Nutritional Bundle

USB Staff WriterFeb 15, 2021

A new video from the United Soybean Board helps to see inside the exceptional composition and enhanced nutritional bundle of an average U.S. soybean seed.

Innovation

Farming sustainably with genetically modified crops

Monte PetersonFeb 1, 2021

USSEC chairman and North Dakota soybean farmer Monte Peterson explains how genetically modified crops help him to farm more sustainably.

Amino Acids

U.S. Soybean Meal: Quality and Economic Benefits

Emily DustmanFeb 1, 2021

A new meta-analytical study reinforces U.S. Soy’s reputation for being a global leader in quality and nutrient density. The summary of this study is below.…

Quality

Wrap up your Soy Checkoff Investments for Those on your Holiday List

USB Staff WriterDec 23, 2020

As the holidays approach, the lists of wants and needs grow. With the help of the soy checkoff through checkoff-funded research efforts, you can add…

Quality

U.S. Soy: Collaboration is More Important than Ever

USFRA Staff WriterDec 14, 2020

United Soybean Board CEO and director Lynn Rohrscheib took part in a U.S. Farmers and Ranchers in Action (USFRA) Farm + Food + Facts podcast.…

Quality

Details Make the Difference: New Approach to Soybean Meal Looks at Bigger Picture

Karey ClaghornNov 20, 2020

A new approach to considering the true value of soybean meal takes into account all quality indicators that feed buyers should consider, including crude protein,…