Sustainability
The Livestock Component: Winner of ASA’s 2018 National Conservation Legacy Award Uses Cows, Crops, and Conservation
U.S. soybean growers know that sustainability is a lifelong cycle on their farms, practiced every day of every season of every year. Each fall, the…
Sustainability
The Sustainability Story of U.S.-Grown Soy
Almost half of U.S. land is devoted to farming, and soybeans comprise a large portion of the crops grown on this land. Soy Connection takes a…
Sustainability
U.S. Soybean Farmers Hit their Combines to Harvest 2018 Crops
A look at the equipment staple that farmers use to cut and harvest soybeans Across America’s heartland, soybean farmers are getting ready to harvest another…
Energy
Soy Sustainability: Reducing Greenhouse Gas Emissions
Both modern industrial activities and natural systems release greenhouse gases (GHG) into the atmosphere. Through efficiency gains and improved soil management practices, farmers play a…
Animal Feed
Who is U.S. Soy?
Soy is an important commodity. A source of protein, and oil, too. Most commonly an ingredient used in animal feed, salad dressing and thousands of…
Sustainability
Is U.S. Soy Farming Sustainable?
Crop roation, contour farming and water conservation are just a few of the sustainable farming practices the Winsor family uses to help improve the soil…