Exports
Reliable U.S. Soy: Production Transparency Strengthens Texas Exporter Relationships
What’s happening in the field? As an independent grain-handling and exporting business in the Lower Rio Grande Valley of Texas, my family’s business, Garcia Grain…
Food
Will Food Transparency Change the Conversation About Soy?
Can rising food transparency enable increased demand and consumption of sustainable U.S. soy? USSEC CEO Jim Sutter recently addressed that issue in the Soy Suite…
Sustainability
Soy Suite May 2021: Talking About U.S. Soy’s Sustainability and Nutrition
Rabobank Executive Board Member Berry Marttin joined U.S. Soybean Export Council CEO Jim Sutter in the Soy Suite, a series of live conversations with global…
Sustainability
What’s the Secret to Working with Mother Nature?
Work to #RestoreOurEarth doesn’t come easy, but it’s part of the everyday job for U.S. Soy farmers. From building the health of the soil to…
Innovation
The Future of U.S. Soy Is Bright …Green
A recent USFRA study conducted in collaboration with the soy checkoff looks at the future of climate-smart and regenerative agriculture as well as how it…
Innovation
Farming sustainably with genetically modified crops
USSEC chairman and North Dakota soybean farmer Monte Peterson explains how genetically modified crops help him to farm more sustainably.