soybean oil
Soybean Oil

USSEC’s Programs Expose Global Customers to the Benefits of Soybean Oil from U.S. Soy

Laura TempleSep 8, 2022

Tasty food requires oil. From frying and sautéing to baking and mixing sauces, oil plays a critical role in countless recipes. Soybean oil is one…

Innovation

Agriculture: Creating a Sustainable Ecosystem Through Biodiversity

Gary WheelerNov 1, 2021

A two-year sustainability pilot project in Missouri aims to deliver benefits to U.S. soybean farmers and their customers. Soybean and corn farmers in this Midwestern…

Demand

Examining the Census Value of Exports: September 2021

Mac MarshallSep 9, 2021

Exporters and buyers of the U.S. soy complex look to data such as statistics from the U.S. Department of Agriculture (USDA) and Census Bureau to…

Supply

Can U.S. Soy Hold onto Yield?

Jen Del CarmenAug 25, 2021

Each summer, especially as harvest grows near, international buyers are increasingly interested in and asking farmers how their crops look. With its annual Crop Tour,…

Supply Chain

Back on Course? Trends in Bulk and Container Transportation

USSEC Staff WriterAug 22, 2021

The fastest way between two points is still a straight line, yet recent demands on the global supply chain continue to push and pull shippers.…

Demand

Examining the Census Value of Soy Exports: August 2021

Mac MarshallAug 20, 2021

Examining data from the U.S. Department of Agriculture (USDA) and Census Bureau helps to provide valuable information to both exporters and buyers of the U.S.…