What is Natto? The Benefits of Natto and More
When Americans think of breakfast food, they likely picture pancakes, waffles, or dry cereal. When Japanese people think of breakfast food, they might picture natto.…
More Soy for Kids: 5 Kid-Friendly Soy Foods Every Family Should Try
The benefits of a plant-forward eating pattern, one that contains fruits, vegetables, whole grains, legumes, and plant-based oils, are well-established. Soy is part of the…
North Asia Soy Food Report Analyzes Market Potential
The first North Asia Soyfood Report from the U.S. Soybean Export Council, or USSEC, provides a comprehensive review of current market factors impacting the soy…
Add Soyfoods to Your “Recipe” for a Heart Healthy Diet
Creating a heart-healthy dietary pattern is a lot like creating a recipe for a dish you love. In the recipe for your favorite dish, ingredients…
Enjoy Soy This Holiday Season
Savor your family holiday traditions this year while including new ingredients in the mix. Consider incorporating soyfoods into your recipes, which add plant-based protein, fiber,…
Soy Foods Enhance Inflation-Fighting Strategies
U.S. Soy is well-positioned as rising global food prices have an impact on nutrition as well as budgets. In Mexico, for example, 71% of consumers…
Kid-Friendly Soy Foods for Back to School
Soy foods are ideal for the back-to-school season: Some of them provide high-quality protein, iron, and fiber—three nutrients that kids really need. Soy protein and…
Soy Foods & Summer Fun
As the weather gets warmer and the days get longer, it's time to start thinking about all of the delicious ways to enjoy summer. That…
Shopping for Soybean Oil
Have you ever been overwhelmed walking down the aisle of cooking oils at the grocery store? You are not alone. With so many options and…
Make Room in Your Shopping Cart for Soy
It’s April, which means it’s National Soyfoods Month. The best way to celebrate? Embracing all things soy! Soy foods are wonderful meal and snack additions…