Soy Supports Healthy Snacking
Agriculture: Creating a Sustainable Ecosystem Through Biodiversity
A two-year sustainability pilot project in Missouri aims to deliver benefits to U.S. soybean farmers and their customers. Soybean and corn farmers in this Midwestern…
U.S. Soy Is the Miracle Bean
Soybeans are often called “miracle beans.” Their uses are endless, dependable and, most importantly, sustainable.
Biodiesel big in the Big Apple
Iowa soybean farmers got a glimpse of New York’s usage and reliance on soybean oil in biodiesel during the National Biodiesel Board’s (NBB) virtual biodiesel…
Wrap up your Soy Checkoff Investments for Those on your Holiday List
As the holidays approach, the lists of wants and needs grow. With the help of the soy checkoff through checkoff-funded research efforts, you can add…
WASDE Supply and Demand Update: December 2020
United Soybean Board / U.S. Soybean Export Council VP of Market Intelligence Mac Marshall provides key takeaways from the December 2020 WASDE report.
Biodiesel: A Cleaner, Sustainable Choice for Today and the Future
The National Biodiesel Board recently updated its sustainability platform to a new Biodiesel Sustainability Now website where visitors can learn more about this fuel. Biodiesel,…
Partnership Feeds Hope, Taking Care of Those on the Frontlines of COVID-19
While those on the frontlines of COVID-19 are tasked with taking care of the sick, USSEC joins forces with USA Poultry & Egg Export Council…
Goodyear and Skechers in Step with U.S. Soy
U.S. soy is now found in new lines of Skechers footwear, thanks to their collaboration with The Goodyear Tire & Rubber Company.
Chef Andrew Zimmern: Delicious, Versatile Soy is a Complete Protein
Andrew Zimmern, a U.S. celebrity chef and TV personality, is a strong supporter of U.S. soybean farmers, utilizing U.S. Soy in his recipes.
Global Food Trends Indicate Post COVID-19 Opportunities for U.S.-Grown Soy, Part 2
Due to the effects of COVID-19, consumer behavior and attitudes have shifted in ways that affect food choices. New consumer data and emerging soyfoods product…