Family farms
2020 Ground Work: Good Weather Makes All the Difference in Indiana
Indiana soybean farmer Tom Griffiths shares a 2020 Ground Work update on fieldwork progress on his farm, focusing on taking advantage of dramatically improved weather…
Amino Acids
Research Enhances Understanding of the Nutritional and Economic Differences in Soybean Meal from Different Origins
Meta-analysis compares commercial soybean meals produced from different countries, informing the U.S. soybean meal quality advantage and economic benefits. ST. LOUIS (July 6, 2020) –…
Family farms
2020 Ground Work: Managing Weeds and Winds in Minnesota
Minnesota soybean farmer Jamie Beyer shares a 2020 Ground Work update, focusing on weed control during unusually windy weather.
Amino Acids
U.S. Soybean Meal: Quality and Economic Benefits
A new meta-analytical study reinforces U.S. Soy’s reputation for being a global leader in quality and nutrient density. The summary of this study is below.…
Family farms
2020 Ground Work: Gradual Start to Growing Season in Minnesota
Minnesota soybean farmer Jamie Beyer shares a 2020 Ground Work update, focusing on crop scouting, haylage, water quality projects and honeybees.
Family farms
2020 Ground Work: Planting Progress Hampered in Indiana
Indiana soybean farmer Tom Griffiths shares a 2020 Ground Work update on planting progress on his farm, focusing on adapting to challenging weather conditions.