South America

Buyers

Latin American Customers Choose U.S. Soybean Oil for its Consistent Supply, Just-in-Time Delivery, and Sustainability

Mark Andersen|Jun 22, 2018

Mark Anderson, USSEC Contractor – Americas, discusses the importance of U.S. soybean oil to Latin America. Oil exports from the U.S. to the Americas represents…

Animal Nutrition

South America Spotlight: Animal Ag, Aquaculture Choose U.S. Soy for Protein and Energy

Nayeli Vilanova|Jun 14, 2018

Belinda Pignotti, U.S. Soybean Export Council (USSEC) South America contractor, works with animal utilization, feed and production clients, guiding them through their soy selection process…

Buyers

South American Soybean Oil Buyer Values Sustainability

Nayeli Vilanova|Jun 11, 2018

Eduardo Leñero Villegas is in charge of sourcing and trading and sustainability commitment for AarhusKarlshamn México SA de CV (AAK) in Mexico and Colombia. He…

Food & Lifestyle

Mexico Culinary Students Choose U.S. Soy

Nayeli Vilanova|Jun 8, 2018

Cooking is more than a favorite hobby for Andrea Aguilar – it’s also her livelihood. The Merida, Mexico native noticed that culinary schools in Mexico’s…

Marketplace

Sustainability Interest in the Americas Calls for U.S. Soy

Belinda Pignotti|Jun 2, 2018

Belinda Pignotti, U.S. Soybean Export Council (USSEC) contractor for the Americas region, shares a look at the largest export market for U.S. soybean meal, oil…

Marketplace

More U.S. Soybeans Headed to Argentina

USSOY Staff Writer|Apr 18, 2018

Consistent Supply is Key Element of the U.S. Soy Advantage Argentina, the world’s third biggest soy producer, booked its largest purchase of U.S. soybeans in…

Food & Lifestyle

Q & A: U.S. Soybean Farmer Answers Sustainability Questions from South American Buyers

Chris Krull|Apr 16, 2018

It’s not every day that international customers of U.S. soy have the opportunity to speak with a U.S. soybean farmer who grows it. Thanks to…

Buyers

Technology Boosts Sustainability in Illinois Soybean Field

Chris Krull|Mar 29, 2018

Illinois soybean farmer Doug Winter explains to a group of South American buyers how he uses technology to continuously improve and boost sustainability.

Aquaculture

Successful Demo Project Brings First In-Pond Raceway System to Latin America

Kelly Coleman|Mar 6, 2018

A tilapia farm in Campeche, Mexico, is the first aquaculture operation in Latin America to experience labor savings and enhanced production from the In-Pond Raceway…

Ground Work

Live From the Field: An Illinois Soybean Farmer Gives South American Buyers a Tour of Harvesting Equipment

Chris Krull|Feb 18, 2018

Doug Winter, a U.S. soybean farmer from Mill Shoals, Illinois, recently spoke with a group of South American purchasers at the U.S. Soybean Oil Latin…