U.S. Soy is Poised for Success as Global Aquaculture Growth Spurs Soy Innovation
Fish consumption globally has doubled in the last 40 years, making aquaculture the fastest-growing sector of food production. With increasing demand, sustainable growth and feed…
U.S. Soybean Export Council Supports Aquaculture Growth in Ecuador with Impactful Trade and Technical Programs aimed at Maximizing U.S. Soy Usage
Good news for U.S. Soy – aquaculture is taking off in Ecuador. Production data presented at the Global Outlook on Aquaculture Leadership (GOAL) conference in…
U.S. Soybean Export Council Focuses on Building U.S. Soy Market by Promoting Aquaculture Investment in Latin America
For the past five years, one of most effective events in the global aquaculture industry has been bringing together fish farmers, investors, insurance companies, feed…
Latin America’s First IPRS Aims to Boost U.S. Soy Utilization in Aquafeeds
As the global aquaculture industry continues to surge, fish farmers and producers seek out better, more sustainable aquafeed ingredients. U.S. Soy’s superior composition and quality…
U.S. Soy Works with Animal Feed Manufacturers in Africa
Chris Slemp, ASA-WISHH Program Manager – Africa, talks about how the U.S. soy industry’s efforts in Africa are shifting from food programs to working with…
The U.S. Soy Advantage is Valued by North Asian Customers
USSEC Regional Director – North Asia Paul Burke states that his region has 1.5 billion consumers and boasts the highest per capita soy consumption in…
Successful Demo Project Brings First In-Pond Raceway System to Latin America
A tilapia farm in Campeche, Mexico, is the first aquaculture operation in Latin America to experience labor savings and enhanced production from the In-Pond Raceway…
Soy-Based EnzoMeal™ Revolutionizes Aquaculture Feedstocks
Aquaculture is the fastest-growing sector of food production. Global fish consumption has nearly doubled in the last 40 years. The Ohio Soybean Council (OSC) partnered…
Global Shrimp Production On Track for Positive Growth
Shrimp production globally is on the rise in most regions and is expected to increase 4.8 percent from 2016 to 2019, according to Professor James…