Jen Del Carmen
Managing Editor
U.S. Soybean Export Council
Articles by Jen
Industrial Uses
Expanding the Soy Portfolio
New and Industrial Uses Support Soy Demand Once they leave the farm gate, there’s a world of potential for soybeans from South Dakota and all…
Production
Precision Agriculture Highlighted by National Geographic
Global magazine spotlights technology that makes U.S. soybean farmers the most sustainable in the world. U.S. soybean farmers’ use of precision agriculture helps to make…
Sustainability
How One Young Farmer Preserves the Land for the Next Generation
For Kevin Deinert, farming is all about family. The 30-year-old farmer grows 2,500 acres of soybeans, corn and alfalfa, and raises beef cattle alongside his…
Aquaculture
Latin America’s First IPRS Aims to Boost U.S. Soy Utilization in Aquafeeds
As the global aquaculture industry continues to surge, fish farmers and producers seek out better, more sustainable aquafeed ingredients. U.S. Soy’s superior composition and quality…
Sustainability
Understanding Our Water to Better Manage Our Land
New technology helps U.S soybean farmers measure water quantity and quality in soil Humans need water to survive, as do animals, plants and nearly all…
Food
Drones Help U.S. Soybean Farmers Reduce Waste, Maximize Resources and Boost Yields
Many U.S. farmers are vocal in stating that precision agriculture (also known as “big data”) has changed the way they farm. But can precision agriculture,…