Contributors

USSEC Staff Writer

Staff Writer
U.S. Soybean Export Council

Aquaculture

IPRS Helps Mexican Tilapia Producer to Boost Results

USSEC Staff WriterOct 23, 2020

Complejo Acuícola Tupez, a commercial tilapia farm in Veracruz, México is achieving positive results through the U.S. Soybean Export Council’s In-Pond Raceway System. USSEC Program…

Food

Chef Andrew Zimmern: Delicious, Versatile Soy is a Complete Protein

USSEC Staff WriterOct 21, 2020

Andrew Zimmern, a U.S. celebrity chef and TV personality, is a strong supporter of U.S. soybean farmers, utilizing U.S. Soy in his recipes.

Reliability

U.S. Soy’s Journey to the Pacific Northwest

USSEC Staff WriterOct 20, 2020

This U.S. Soy video illustrates the journey of U.S. soybeans from field to port. U.S. soy stakeholders speak about every step in the supply chain…

U.S. Soy Global Trade Exchange

Virtual Farm Tours Provide an Up-Close Look at U.S. Soy

USSEC Staff WriterOct 7, 2020

The premiere global soy and grain trade event of the year went virtual in 2020. From session presentations to the trade show, the U.S. Soybean…

Health

Soybeans Heal Skin in Innovative Medical Application

USSEC Staff WriterOct 6, 2020

OmegaSkin is a soy-based regenerative skin substitute technology from NeuEsse. The soybean-based protein application can be used for ulcers, burns and slow-closing wounds.

Exports

U.S. Inland Waterways Contribute to Soybean Sustainability

USSEC Staff WriterSep 30, 2020

Barges on U.S. inland waterways contribute to the sustainability of U.S. soybeans.