Contributors

USSEC Staff Writer

Staff Writer
U.S. Soybean Export Council

Research

Research Shows Pigs Benefit from Soy-Protein Diet

USSEC Staff WriterDec 30, 2020

One university professor outlines why soy is the preferred choice when it comes to the feeding pigs, taking carcass quality into account.

Research

Soybeans and Swine Health: How soy bioactives may play key role in sound nutritional foundations of healthy pigs

USSEC Staff WriterOct 27, 2020

When challenged by porcine reproductive and respiratory syndrome virus (PPRSV), pigs receiving dietary soy isoflavones exhibited 50% less mortality over their growth period, speeding recovery…

Aquaculture

IPRS Helps Mexican Tilapia Producer to Boost Results

USSEC Staff WriterOct 23, 2020

Complejo Acuícola Tupez, a commercial tilapia farm in Veracruz, México is achieving positive results through the U.S. Soybean Export Council’s In-Pond Raceway System. USSEC Program…

Food

Chef Andrew Zimmern: Delicious, Versatile Soy is a Complete Protein

USSEC Staff WriterOct 21, 2020

Andrew Zimmern, a U.S. celebrity chef and TV personality, is a strong supporter of U.S. soybean farmers, utilizing U.S. Soy in his recipes.

Reliability

U.S. Soy’s Journey to the Pacific Northwest

USSEC Staff WriterOct 20, 2020

This U.S. Soy video illustrates the journey of U.S. soybeans from field to port. U.S. soy stakeholders speak about every step in the supply chain…

U.S. Soy Global Trade Exchange

Virtual Farm Tours Provide an Up-Close Look at U.S. Soy

USSEC Staff WriterOct 7, 2020

The premiere global soy and grain trade event of the year went virtual in 2020. From session presentations to the trade show, the U.S. Soybean…