human consumption
Our Farms

Quality U.S. Soyfood Beans: Ohio Food-Grade Soybean Harvest Progressing

Jeff MagyarOct 18, 2021

After a full growing season, I am harvesting high-quality, food grade soybeans. I started cutting soybeans on September 29, a few days earlier than average.…

Our Farms

Quality U.S. Soyfood Beans: Careful Management in Ohio Protects Crop Quality

Jeff MagyarSep 3, 2021

As one of the U.S. farmers raising high-quality, food-grade soybeans, I focus on protecting the quality of those soybeans throughout the season. In fact, every…

Our Farms

Quality U.S. Soyfood Beans: Customer Relationships Reinforce Importance of Ensuring Quality in Ohio

Jeff MagyarJul 2, 2021

As one of the U.S. farmers committed to producing high-quality food-grade soybeans, I have had regular opportunities to get to know our customers. My family…

Trade

Sub-Saharan Africa Emerging as a Valuable Market for U.S. Soy

Kevin RoepkeMay 28, 2021

The U.S. Soybean Export Council (USSEC) invests heavily to evolve emerging markets for U.S. soybeans and soy products. Emerging markets are identified by factors like…

Composition

Quality U.S. Soyfood Beans: Planting Food-Grade Soybeans in Ohio

Jeff MagyarMay 17, 2021

U.S. Soy produces high-quality soybeans for our customers. That includes the more than 4 million metric tons, or 148 million bushels, of food-grade soybeans the…

Consumer Goods

Soyfoods Help Worldwide Consumers Pursue Their Fitness Goals

Linda FunkJan 8, 2021

The U.S. Soybean Export Council (USSEC) offers frequent updates on topics that have the potential for increasing global demands for U.S.-grown soy. These reports help keep…