How Global Food and Lifestyle Trends Increase the Demand for Soyfoods, Part 1
New spins on traditional soyfoods hold appeal for contemporary consumers. “The world is moving toward more plant-based and flexitarian eating. It’s not surprising that the…
Who is U.S. Soy?
Soy is an important commodity. A source of protein, and oil, too. Most commonly an ingredient used in animal feed, salad dressing and thousands of…