animal nutrition
Family farms

Ground Work 2022: North Carolina Livestock and Crops Growing

Reggie StricklandJun 17, 2022

While I know that many areas of the U.S. are desperate for the rain to stop, in our area of the Southeast, we are desperate…

Family farms

Ground Work 2022: Cool Temperatures Slow North Carolina Planting

Reggie StricklandApr 29, 2022

April weather has been cooler than average in our area of the southeastern U.S., with temperatures dipping below 4°C, or 40°F, in the middle of…

Family farms

Ground Work 2022: Meet North Carolina Farmer Reggie Strickland

Laura TempleApr 12, 2022

Throughout the 2022 growing season, USSOY.org will provide regular Ground Work updates from several U.S. soybean farmers around the country. Follow their updates, #GroundWork2022, to…

Amino Acids

U.S. Soybean Meal: A Consistent Nutrient Bundle is a Value Differentiator

U.S. Soybean Export CouncilNov 15, 2021

Ingredient consistency generates substantial value for end users and is a key differentiator of U.S. soybean meal when compared to soybean meal of other origins.…

Amino Acids

Comparing Whole Soybean Physical Factors: Soybean Damage

U.S. Soybean Export CouncilNov 15, 2021

Nutritionists are concerned that damage to soybeans can impact protein quality and the digestibility of amino acids, reducing the value of soybean meal in the…

Research

Research Shows Pigs Benefit from Soy-Protein Diet

USSEC Staff WriterDec 30, 2020

One university professor outlines why soy is the preferred choice when it comes to the feeding pigs, taking carcass quality into account.