Nigeria Now: Pursuit of Nutrition Security enabled by Collaboration
With a population of 211 million people, Nigeria is the seventh most populous country and forecast to jump to third in less than 30 years.…
Can Soyfoods Help Global Consumers Fight Inflation?
In today’s pandemic-altered world, soyfoods are good choices for global consumers who strive to maintain healthy budgets, healthy bodies and contribute to a healthy planet.…
How are Health, Diet and Exercise Trends Likely to Affect Demand for Soyfoods?
Current definitions of health and wellness reflect consumer attitude changes toward diet and exercise. Among the practices that U.S. consumers consider part of a healthy…
Examining the Census Value of Exports: September 2021
Exporters and buyers of the U.S. soy complex look to data such as statistics from the U.S. Department of Agriculture (USDA) and Census Bureau to…
10 Reasons USSEC’s 15 Years Impactful for Soy & U.S. Economy
American Soybean Association & United Soybean Board vision of soy export group proves fruitful as U.S. Soybean Export Council reaches big year and even bigger…
Examining the Census Value of Soy Exports: August 2021
Examining data from the U.S. Department of Agriculture (USDA) and Census Bureau helps to provide valuable information to both exporters and buyers of the U.S.…
Processing Condition Indicator (PCI)
The methods and conditions under which soybean meal is processed can greatly impact the nutritional quality of its protein. To a lesser degree, carbohydrate and…
Market Intelligence Monthly: July 2021
Each month, Mac Marshall, vice president of market intelligence for the U.S. Soybean Export Council and United Soybean Board provides information on soybean market developments.…
Markets with Mac: July 2021
Infrastructure and transportation are key competitive advantages for U.S. soy, says Mac Marshall, United Soybean Board (USB) and U.S. Soybean Export Council (USSEC) vice president…
Future Soy Consumers: What’s on Their Minds?
Will the priorities of today’s young adult consumers have a positive impact on the demand for U.S.-grown soy? Think about it. Millennials are concerned about…