tempeh
Food

Growth in Tempeh Market Offers Global Opportunities

USSEC Staff WriterAug 5, 2020

Growing demand for tempeh could increase demand for the U.S. soybeans preferred in Indonesia – and create opportunities for Indonesia to export tempeh to the…

Food

Developing a Global Taste for Soyfoods

Linda FunkMay 10, 2020

Here’s how culinary professionals learn from each other’s cultures and cuisines. These examples demonstrate how U.S.-grown soy fulfills global nutrition needs and contributes to contemporary…

Food

Growing Global Tempeh Markets Tap into Trend and Tradition, Part 2 of 2

Linda FunkSep 16, 2019

Tempeh is both trendy and traditional. Today, some global consumers see it as a staple, while others are newly embracing soyfood plant proteins. The result…

Exports

Indonesia Attaché Office Sees Larger Soy Imports Feeding Growing Domestic Consumption

Rob HatchettApr 9, 2019

Indonesia’s U.S. Department of Agriculture’s (USDA) attaché office in Jakarta issued its Oilseeds and Products Update January 2019 in mid-February. In the report, the office…