New Soybean Yield Record Highlights Sustainable Potential of U.S. Soy
Soybeans have tremendous yield potential. U.S. Soy farmer Alex Harrell proved that when he harvested soybeans averaging nearly 206.8 bushels per acre, or nearly 14.9…
Watch a U.S. Soy Harvest: Soy Span Provides 24/7 Live View of U.S. Soybean Farm
As he begins harvesting soybeans, Doug Winter invites you to watch in real time. Winter’s Illinois farm is the site of the United Soybean Board’s…
IPRS Helps Mexican Tilapia Producer to Boost Results
Complejo Acuícola Tupez, a commercial tilapia farm in Veracruz, México is achieving positive results through the U.S. Soybean Export Council’s In-Pond Raceway System. USSEC Program…
More Food, Less Environmental Impact
Tech Toolshed, a soy checkoff resource, helps farmers maximize the technology they currently have while integrating new technology and managing the vast quantity of data…
Soy-based Herbicide Wins Student Soybean Innovation Competition
Purdue University students developed a soy-based herbicide to win a soy innovation contest.
Arkansas Farmer Talks Sustainability and U.S. Soy
U.S. Soybean Export Council (USSEC) chairman and United Soybean Board (USB) director Derek Haigwood, an Arkansas soybean farmer, talks about why sustainable agriculture is so…
Harvesting U.S. Soy in North Dakota
Hayden Morken, son of North Dakota Soybean Council chairman Joe Morken, explains the soybean harvesting process. Watch as Hayden talks about essential farm equipment and…
Farming for the Generations
Farming is a family affair; in fact, nearly 99% of U.S. farms are family farms. And those families work 90% of the land and are…
Filipino Buyer Touts Sustainable, Long-Term Relationship with U.S. Soy
Filipino buyer Edwin Mapanao, VP of the Philippine National Association of Feed Millers, Inc., took part in a U.S. mission to tour soy farms, export…