Soy Supports Healthy Snacking
Partnership Feeds Hope, Taking Care of Those on the Frontlines of COVID-19
While those on the frontlines of COVID-19 are tasked with taking care of the sick, USSEC joins forces with USA Poultry & Egg Export Council…
Goodyear and Skechers in Step with U.S. Soy
U.S. soy is now found in new lines of Skechers footwear, thanks to their collaboration with The Goodyear Tire & Rubber Company.
Chef Andrew Zimmern: Delicious, Versatile Soy is a Complete Protein
Andrew Zimmern, a U.S. celebrity chef and TV personality, is a strong supporter of U.S. soybean farmers, utilizing U.S. Soy in his recipes.
Global Food Trends Indicate Post COVID-19 Opportunities for U.S.-Grown Soy, Part 2
Due to the effects of COVID-19, consumer behavior and attitudes have shifted in ways that affect food choices. New consumer data and emerging soyfoods product…
Global Food Trends Indicate Post COVID-19 Opportunities for U.S.-Grown Soy, Part 1 of 2
Due to the effects of COVID-19, consumer behavior and attitudes have shifted in ways that affect their food choices. Consumer data and emerging soyfoods product…
U.S. Soybean Oil Fuels Market Rally for Cooking Oil
While it’s clear that the COVID-19 pandemic has affected every aspect of daily life around the globe from school to sports to business, the effects…
High Oleic Soybeans Deliver Oil without Trans Fats
High oleic soybeans were developed with support from the soy checkoff as an innovation that helps soybean farmers meet customer needs for zero transfats.
Manufacturing Quality Feeds with U.S. Crude Degummed Soybean Oil: Advantages, Benefits and Applications
A USSEC feed resource, written by subject matter expert Dr. Gerald Shurson, looks at the role of U.S. degummed soybean oil in animal feed.
U.S. High Oleic Soybean Oil Highlighted at NFL Tailgate Party In Mexico City
On November 19, the National Football League (NFL) celebrated its fourth game to be held in Mexico City’s historic Estadio Azteca. The game featured the…
6 Benefits and Uses of Soybean Oil
Soybean oil is a vegetable oil that’s extracted from the seeds of the soybean plant. Between 2018 and 2019, around 62 million tons (56 million…