Decades of Research Show Soy Protein Lowers LDL-Cholesterol
Two newly published analyses support the efficacy of soy protein for lowering blood cholesterol levels.1,2 Published in top tier peer-reviewed nutrition and medical journals, the…
Multiple Pathways to Profitability
Today’s farm environment requires greater creativity. With slim margins, soybean farmers must look for smart ways to improve profitability. With innovative thinking and a sensible…
Soy Allergies? They’re Less Common Than You Think
If you have issues with food allergies, you probably know all about "the Big Eight" - the list of the top allergy-causing foods. Soy protein…
Uses for U.S. Soy
From poultry feed to cosmetics, U.S. soybeans are used for a wide variety of products and foods for both humans and animals throughout the world.…
Chinese Customers Hear about U.S. Soy Advantage at China Food Bean Exhibition
The U.S. Soybean Export Council (USSEC) works with customers in multiple global markets to present the advantages of U.S. food beans to soyfood processors and…
FDA Authorizes Qualified Health Claim for Soy Oil
- Reposted from July 31, 2017 - NEW CLAIM ADDS ADVANTAGE FOR U.S. SOYBEAN FARMERS WITH FOOD INDUSTRY Soybean oil can be part of a…
Food Uses of Soy that May Surprise You, Part 1 of 2
Global consumption of soy extends beyond traditional food choices such as tempeh, tofu and soymilk. Soy ingredients also provide functional and nutrition benefits for various…
Soybeans in 60 Seconds
Think you know soybeans? Think again. It turns out, you depend on U.S. Soy all day, every day.
How Global Food and Lifestyle Trends Increase the Demand for Soyfoods, Part 3
New spins on traditional soyfoods hold appeal for contemporary consumers. “The world is moving toward more plant-based and flexitarian eating. It’s not surprising that the…
How Global Food and Lifestyle Trends Increase the Demand for Soyfoods, Part 2
New spins on traditional soyfoods hold appeal for contemporary consumers. “The world is moving toward more plant-based and flexitarian eating. It’s not surprising that the…