Southeast Asia
Developing a Global Taste for Soyfoods
Here’s how culinary professionals learn from each other’s cultures and cuisines. These examples demonstrate how U.S.-grown soy fulfills global nutrition needs and contributes to contemporary…
U.S. Soy Provides Shelf-Stable Protein for the World in Uncertain Times
The quality and reliability of U.S.-grown soy make it a logical choice not only for nourishing the growing global population, but also a practical choice…
USSEC Initiates New Approach for Annual IAFFD Workshops
The U.S. Soybean Export Council (USSEC) – Southeast Asia initiated the concept for the aquaculture industry to hold large-scale aquaculture formulation workshops. Starting in 2019,…
North Dakota Soy Farmer Says Relationship Building is Key to Philippine Customers’ Loyalty
North Dakota farmer Dan Spiekermeier discusses his March 2019 visit to an aquaculture farm in the Philippines, where they use 100 percent U.S. Soy. Spiekermeier…
Filipino Customers Prefer U.S. Soy, Says Michigan Farmer
Michigan farmer Laurie Isley was excited to see how U.S. Soy was being used in the Philippines during her March 2019 visit. In this video,…
Illinois Farmer Sees U.S. Soy Utilization in Philippines
Illinois farmer John Longley provides an overview of U.S. Soy use in the Philippines. During his March 2019 visit, he toured feed mills, a soymilk…
Seeing is Believing for Filipino Buyers
Every two years, Gerald Jone Uygon sends a group of importers from the Philippines to the U.S. to visit Midwestern soybean farms to witness planting…
U.S. Soybean Export Council Brings Southeast Asians to Greece for Offshore Aquaculture Tour
Since 2009, the International Soy in Aquaculture Program has been working to guide the development of industrial scale marine fish aquaculture in Southeast Asia, to…
South Dakota Farmer Tells Story of U.S. Soy
Like all U.S. soybean farmers, South Dakota farmer Ryan Wagner has a story to tell customers of U.S. Soy. He says they want to hear…
Ohio Soybean Farmer Represents “Bread Basket of the World” In Southeast Asia
As an Ohio soybean farmer, Bill Bayliss knows that about 2/3 of his soybeans are exported. He's proud to farm in the Midwest - "the…







