soybean meal
Introducing the Value of “Soy Fed” Animal Products in Nepal
In many parts of the world, animal producers recognize the value of soybean meal as a nutrient source for animal feed. The new “Soy Fed”…
U.S. Soy Delivers Animal Nutrition
High-quality protein goes hand-in-hand with increasing standards of living around the world. As incomes rise, so does demand for nutritious protein. “Consumers need every form…
Researchers find improvements in feed efficiency with U.S. Soy
The results are in and the numbers side with soybean meal. Studies conducted by Kansas State University and JBS show soy as having between 105% to…
Examining the Census Value of Exports: September 2021
Exporters and buyers of the U.S. soy complex look to data such as statistics from the U.S. Department of Agriculture (USDA) and Census Bureau to…
Back on Course? Trends in Bulk and Container Transportation
The fastest way between two points is still a straight line, yet recent demands on the global supply chain continue to push and pull shippers.…
Examining the Census Value of Soy Exports: August 2021
Examining data from the U.S. Department of Agriculture (USDA) and Census Bureau helps to provide valuable information to both exporters and buyers of the U.S.…
Batter Up! Get Ready for #USSOYExchange
In baseball, there’s a moment all players experience just before they step up to the plate. It’s a moment of decision. To let go of…
U.S. Soybean Meal: A Consistent Nutrient Bundle is a Value Differentiator
Ingredient consistency generates substantial value for end users and is a key differentiator of U.S. soybean meal when compared to soybean meal of other origins.…
Agriculture: Creating a Sustainable Ecosystem Through Biodiversity
A two-year sustainability pilot project in Missouri aims to deliver benefits to U.S. soybean farmers and their customers. Soybean and corn farmers in this Midwestern…
Research Shows Pigs Benefit from Soy-Protein Diet
One university professor outlines why soy is the preferred choice when it comes to the feeding pigs, taking carcass quality into account.