Contributors

Wisconsin Soybean Marketing Board

Established in 1983 as part of a Wisconsin-mandated checkoff, the WSMB works every day to maximize the profitability of Wisconsin soybean producers. The Wisconsin Soybean Marketing Board is a grassroots, farmer-led organization dedicated to building demand, creating new uses and focusing on disease research for Wisconsin soybeans. The Board is committed to statewide education and outreach programs to inform consumers about the benefits of soy.

Soil Health

The Faces of U.S. Soy Farming: Land Stewardship

Wisconsin Soybean Marketing BoardAug 25, 2019

Having a consistent supply of high-quality, sustainably produced soybeans is vitally important to international soy buyers, and U.S. soy farmers are up to the challenge.…

No till

The Faces of U.S. Soy Farming: No Till Farming

Wisconsin Soybean Marketing BoardAug 10, 2019

Having a consistent supply of high-quality, sustainably produced soybeans is vitally important to international soy buyers, and U.S. soy farmers are up to the challenge.…

Water

The Faces of U.S. Soy Farming: Water Management

Wisconsin Soybean Marketing BoardJul 23, 2019

Having a consistent supply of high-quality, sustainably produced soybeans is vitally important to international soy buyers, and U.S. soy farmers are up to the challenge.…

Family farms

The Faces of U.S. Soy Farming: A Family Affair

Wisconsin Soybean Marketing BoardJul 5, 2019

Having a consistent supply of high-quality, sustainably produced soybeans is vitally important to international soy buyers, and U.S. soy farmers are up to the challenge.…

Family farms

The Faces of U.S. Soy Farming: The Business of Farming

Wisconsin Soybean Marketing BoardJun 26, 2019

Having a consistent supply of high-quality, sustainably produced soybeans is vitally important to international soy buyers, and U.S. soy farmers are up to the challenge.…

Family farms

The Faces of U.S. Soy Farming: Conservation Practices

Wisconsin Soybean Marketing BoardJun 12, 2019

Having a consistent supply of high-quality, sustainably produced soybeans is vitally important to international soy buyers, and U.S. soy farmers are up to the challenge.…