Contributors

Mike Koehne

U.S. Soybean Farmer
United Soybean Board

First-generation farmer Mike Koehne and his wife Jill farm 900 acres near Greensburg, Indiana, with their son Luke. They raise high oleic soybeans that go to Frito Lay, food-grade soybeans shipped via container to Japan and Taiwan, food-grade corn for dry millers in Japan and non-GMO corn for the Kentucky bourbon market. He also operates a farm drainage business. The Koehnes have four children, Rebecca, Luke, Logan and Caroline.

Family farms

Ground Work 2022: Soybean Planting Progressing in Indiana

Mike KoehneMay 20, 2022

This spring has been a challenge — and that’s not just because of the wet, cool weather we had throughout April. I tore the meniscus…