SoyfoodsAndThe Environment

Food & Lifestyle

Why These Soyfoods-Friendly Attitudes May Be Here to Stay

Linda Funk|May 12, 2022

Several trends affect the way the world eats. It’s hard to miss the plant protein boom. The shift in health priorities and environmental awareness influences…

Food & Lifestyle

Tradition Meets Trend:Soyfoods are a Mindful Choice

Linda Funk|Apr 11, 2022

In the United States, April is National Soyfoods Month—an ideal time to share news about the advantages that versatile soyfoods made with U.S.-grown soy offer…

Exports

Can Soyfoods Help Global Consumers Fight Inflation?

Linda Funk|Jan 28, 2022

In today’s pandemic-altered world, soyfoods are good choices for global consumers who strive to maintain healthy budgets, healthy bodies and contribute to a healthy planet.…

Food & Lifestyle

What’s the Latest Global Update on Soymilk and Plant-Based Dairy Products?

Linda Funk|Jan 5, 2022

Is the glass half-empty or half-full for soymilk in this era of plant-based dairy products? A decade or so ago, few could have predicted that…