Production
Alabama Soybean Farmer, Front-Line Conservationist
I grew up on a farm in south Alabama and left to pursue what I thought was my dream of becoming a veterinarian. But fate…
Reliable U.S. Soy: Exporter Provides Reliable Soy Delivery
First crop harvest and second crop planting take over in late July and early August in the Lower Rio Grande Valley of Texas. This hot,…
Reliable U.S. Soy: Production Transparency Strengthens Texas Exporter Relationships
What’s happening in the field? As an independent grain-handling and exporting business in the Lower Rio Grande Valley of Texas, my family’s business, Garcia Grain…
Reliable U.S. Soy: Texas Exporter Ensures U.S. Soybeans Meet Customer Needs
As an industry, U.S. Soy is committed to efficiently delivering high-quality soybeans to our customers. My family business Garcia Grain Trading, an independent grain-handling and…
Reliable U.S. Soy: Exporter Leads Soybean Variety Development in Texas to Fill Import Gap in Mexico
U.S. Soy is committed to delivering high-quality U.S. soybeans efficiently to our customers. It requires a big effort and connecting many dots to get those…
New Vision for Next Decade of Soybean, Plant Research
In a recently released report entitled “Plant science decadal vision 2020-2030: Reimagining the potential of plants for a healthy and sustainable future,” more than 40…
May WASDE Sees USDA Raise World Soybean Carryout
Doane analyst Alan Barrett provides key takeaways from the May WASDE.
Bangladeshi Feed Producer Values U.S. Soy’s Nutrient Profile
Fazie Rahim Khan, Managing Director of Aftab Bahumukhi Farms from Bangladesh, produces poultry, cattle, and fish feed. He says that his customers are looking for…
Pakistani Soy Buyer Says Trading with the U.S. is a “Very Comfortable Transaction”
Mian Shakil Ashfaq, chairman of All Pakistan Solvent Extractors’ Association, visited soy farms, export facilities, and terminals in the Upper Midwest and Pacific Northwest in…
Major Shifts in the Poultry Industry Shape Future Soy Demand
With United Nations figures projecting a world population of more than 9.6 billion people by 2050, the pressure on food producers to keep up and…