plant protein

Digestible Protein

Soyfoods Help Worldwide Consumers Pursue Their Fitness Goals

Linda Funk|Jan 8, 2021

The U.S. Soybean Export Council (USSEC) offers frequent updates on topics that have the potential for increasing global demands for U.S.-grown soy. These reports help keep…

Food & Lifestyle

Versatility Helps Drive a Global Rise in Soyfoods Consumption

Linda Funk|Nov 4, 2020

The diverse product applications for soyfoods are in harmony with today’s global food and consumer lifestyle trends. As world cuisines converge with the rise of…

Food & Lifestyle

Soybeans Heal Skin in Innovative Medical Application

USSEC Staff Writer|Oct 6, 2020

OmegaSkin is a soy-based regenerative skin substitute technology from NeuEsse. The soybean-based protein application can be used for ulcers, burns and slow-closing wounds.

Food & Lifestyle

For Global Soy Consumers, Protein Completeness Matters

Linda Funk|Aug 10, 2020

U.S.-grown soy is a good fit for emerging food and nutrition trends. With today’s interest in plant protein, soy also offers differentiating advantages that can…

Food & Lifestyle

Whether Plant or Animal, Protein Plays an Essential Role in Global Nutrition

Polly Ruhland|Oct 17, 2019

When it comes to protein choices, I’ve observed the conversation subtly erode from speaking to the benefits of all protein to focus on an alleged…