Reliable U.S. Soy: Exporter Leads Soybean Variety Development in Texas to Fill Import Gap in Mexico
U.S. Soy is committed to delivering high-quality U.S. soybeans efficiently to our customers. It requires a big effort and connecting many dots to get those…
2020 Ground Work: Finishing Harvest and Preparing for 2021 in Arkansas
Arkansas soybean farmer Brad Doyle shares his final 2020 Ground Work update about cleaning soybean seed for Eagle Seed Company and preparing fields for next…
2020 Ground Work: Soybean Seed Harvest in Arkansas
Arkansas soybean farmer Brad Doyle shares a 2020 Ground Work update on soybean seed and breeding program harvest for his farm and Eagle Seed Company.
2020 Ground Work: Arkansas Harvest Begins
Arkansas soybean farmer Brad Doyle shares a 2020 Ground Work update on harvest preparations and beginnings for his farm and Eagle Seed Company.
2020 Ground Work: Tropical Storm Season in Arkansas
Arkansas soybean farmer Brad Doyle shares a 2020 Ground Work update on how tropical storms are impacting his farm and soybean plant breeding for Eagle…
2020 Ground Work: Soybean Breeding in Arkansas
Arkansas soybean farmer Brad Doyle shares a 2020 Ground Work update on soybean plant breeding and irrigation for his farm and Eagle Seed Company.
Genes Controlling Mycorrhizal Colonization Discovered in Soybean
University of Illinois research on beneficial soil fungi, mycorrhizal colonization with soybeans, discovered genes that could be used for innovative soybean breeding to improve sustainability…
Soybean Breeding for Drought Tolerance – COVID Style
Due to COVID-19, soybean breeding researchers had to weigh, bag, and label seeds for 10,000 plots from their garages, dining room tables, and back porches.…
Clemson Researchers Closer to Developing Heat-Tolerant Soybeans
Clemson University research reached a milestone in developing heat-tolerant soybeans by identifying genetic markers related to heat stress response.
Soy Innovation and Sustainability
The Missouri Soybean Association and Missouri Soybean Merchandising Council share research about genetic diversity in soybeans and the Center for Soy Innovation.