Weekly Outlook: Soybean Consumption Finishes Strong in 2016-17
The 2016-17 marketing year for soybeans closed with strong consumption in soybean crush and export numbers. USDA's current estimate of 370 million bushels for the…
U.S. Soy in the News
On July 13, 2017, a trade delegation from China made significant purchasing agreements, signing contracts for more than 460 million bushels of U.S. soy worth…
Connecting the Farmers Who Grow U.S. Soy With the Buyers Who Purchase It
Around the world, customers are taking note of the U.S. Soy Advantage and the sustainable, consistent supply that U.S. soybean farmers provide. And where there’s…
Biotech innovation good for the U.S. economy
Careers in the biotechnology sector are at the forefront of job creation and growth. In the U.S., bioscience firms employ 1.66 million people across…
SETH MEYER, 2016 U.S. Soy Global Trade Exchange Speaker
Dr. Seth Meyer, Chairman of the World Agriculture Outlook Board – USDA Office of the Chief Economist, opened the 2016 U.S. Soy Global Trade Exchange…
Putting a Price on Protein
South Dakota processor focuses on quality to meet end-user demand While it is not common yet, there are some processors rewarding farmers for higher-quality protein…
New Soy-based Products Help Manufacturers Meet Sustainability Goals
Farmer-funded projects drive soy chemistry innovation Manufacturers searching for high-quality, renewable, biobased feedstocks are increasingly incorporating soy derivatives to improve the sustainability of their products.…
DAVID IVERSON, Soybean farmer from South Dakota
South Dakota soybean farmer, David Iverson, talks about the importance of international markets to U.S. soy
Brazilian Soybean Boom Continues Despite Challenges
Pluses and minuses of growing soybeans in Brazil, compared with the U.S. Brazilian soybean farmers are expected to plant a record soybean crop this year,…