Soy-based Herbicide Wins Student Soybean Innovation Competition

Purdue University|Jul 17, 2020

Purdue University students developed a soy-based herbicide to win a soy innovation contest.


Purdue Biofuels Study Addresses Deforestation Concerns

Purdue University|Feb 17, 2020

An economic modeling research study from Purdue University investigated the impacts of U.S. biofuel production on deforestation in Malaysia and Indonesia.  “Our analysis shows that…


Soy innovation contest sparks air filter, odor elimination and high-protein food creations

Purdue University|Jan 9, 2020

Purdue University students from around the world developed unique uses for soy in an innovation contest sponsored by the Indiana Soybean Alliance, a Qualified State…