Appetizers

Asian Chicken Pizza With Edamame

Total Time:

18 min

Makes:

8

Basil Edamame Dip

Total Time:

15 minutes

Makes:

4-6

Caprese Salad with Soybean Walnut Pesto Vinaigrette

Total Time:

10 min

Makes:

2 servings

Chorizo Empanadas

Total Time:

1 hour

Makes:

10

Crisp Root Vegetable Chips

Total Time:

30 min

Makes:

16

Crispy Air Fried Buffalo Tofu Nuggets

Total Time:

8 hours and 15 minutes

Makes:

4

Crispy Coconut Shrimp

Total Time:

30 min

Makes:

16

Crispy Grilled Edamame Cakes

Total Time:

30 min

Makes:

12 servings

Edamame Arancini Bites

Total Time:

2 hours, 20 min

Makes:

40

Edamame Hummus

Total Time:

5 min

Makes:

14

Eggplant Fries with Zesty Lemon Yogurt

Total Time:

2 hours, 40 min

Makes:

6

Fried Mac and Cheese Bites

Total Time:

2 hours

Makes:

30

Fried Seaweed Rolls (Gimmari)

Total Time:

25 minutes

Makes:

2

Infused Soybean Oils

Total Time:

8 min

Makes:

8 servings

Kale and Cabbage Coleslaw with Crunchy Ramen Noodles

Total Time:

10 minutes

Makes:

6 servings

Loaded Impossible Nachos

Mexican Corn on the Cob – Elote

Total Time:

25 min

Makes:

4

Miso Guacamole

Total Time:

5 minutes

Makes:

4 servings

Party-Perfect Tofu Skewers with Soynut Satay Dipping Sauce

Total Time:

30 min

Makes:

14 satays

Perfect Bite Mini Corn Dogs

Total Time:

40 min

Makes:

24

Rainbow Salad with Edamame

Total Time:

15 min

Makes:

4

Roasted Garlic Edamame Hummus

Roasted Red Pepper and Edamame Salsa

Total Time:

30 min

Makes:

8 ¼ cup servings

Sopes Three Ways

Total Time:

1 hour, 30 min

Makes:

16

Spicy Lime Platanos Fritos

Total Time:

1 hour

Makes:

1

Spicy Sriracha Crab Cakes

Total Time:

1 hour 30 min

Makes:

16

Spinach and Feta Brunch Bake Recipe

Total Time:

1 hour

Makes:

8 servings

Springy Tempura

Total Time:

8 minutes

Makes:

Serving size will vary

Sweet Yuca Fritters

Total Time:

45 min

Makes:

8

Tofu Fingers

Total Time:

14 min

Makes:

4

Tofu Jalapeño Poppers

Total Time:

30 min

Makes:

1

Wok Charred Edamame 3 Ways

Total Time:

10 min

Makes:

16 servings