BBQ Sauce
Ingredients
- ½ cup vegetable oil
- 1/2 cup red onion, finely chopped
- 1 cup tomato ketchup
- ¼ cup firmly packed brown sugar
- ¼ cup soy sauce
- 2 tablespoons red wine vinegar
- 1 tablespoon grated fresh garlic
- 1 tablespoon grated ginger
- 1 teaspoon Chinese 5-spice
Instructions
In a bowl, stir together ingredients or pour into a blender and process until smooth. Serve as a dipping sauce or use to flavor your favorite barbequed or grill items.
Recipe by Chef Emily Ellyn, more at EmilyEllyn.com
