Sustainability

USDA’s ERS Releases “Agriculture Resources and Environmental Indicators 2019” Report

The U.S. Department of Agriculture’s (USDA) Economic Research Service (ERS) released its Agriculture Resources and Environmental Indicators, 2019 report on May 7.

The report describes trends in economic, resource, and environmental indicators in the U.S. agriculture sector and is divided into three main sections: Farms and Farm Productivity; Farm Production and Management; and Natural Resources and Conservation.

To view the report in its entirety, please click here.

To view a summary, click here.

USSEC Staff Writer
USSEC Staff Writer

Staff Writer

USSEC

USSEC is a dynamic partnership of key stakeholders, representing soybean producers, commodity shippers, merchandisers, allied agribusinesses and agricultural organizations. Through a global network of international offices and strong support in the U.S., we help build a preference for U.S. soybeans and soybean products, advocate for the use of soy in feed, aquaculture and human consumption, promote the benefits of soy use through education and connect industry leaders through a robust membership program.