Innovation

Embracing Technology to Boost U.S. Soy Efficiency

U.S. soy growers are committed to producing a safe, sustainable food supply for the world. This video is part of an ongoing series that focuses on the people that spend their days planting, nurturing and harvesting U.S. soy for a growing world.

Modern agriculture is a precise business and U.S. soybean farmers are eager to adopt new tools and techniques that will allow them to produce soybeans more efficiently.  

The Food Channel
The Food Channel

The Food Channel is a stand-alone digital publisher, reaching a diverse audience of foodies, from home cooking enthusiasts to culinary professional students.