University of Illinois
Academics

Nutritional Value of U.S. Soybean Products for Animal Agriculture

Hans SteinFeb 8, 2021

Soybean meal produced in the United States is a feed ingredient that is well-utilized by pigs. In this video, Hans H. Stein, Ph.D., a professor…

Research

Genes Controlling Mycorrhizal Colonization Discovered in Soybean

University of Illinois Urbana-ChampaignJan 19, 2020

Mycorrhizae are beneficial soil fungi that pair up with plant roots like soybeans to get a bit of energy. In return, these fungi act as…