Aquaculture
IPRS Helps Mexican Tilapia Producer to Boost Results
Complejo Acuícola Tupez, a commercial tilapia farm in Veracruz, México is achieving positive results through the U.S. Soybean Export Council’s In-Pond Raceway System. USSEC Program…
Research
New Vision for Next Decade of Soybean, Plant Research
In a recently released report entitled “Plant science decadal vision 2020-2030: Reimagining the potential of plants for a healthy and sustainable future,” more than 40…
Food
Chef Andrew Zimmern: Delicious, Versatile Soy is a Complete Protein
Andrew Zimmern, a U.S. celebrity chef and TV personality, is a strong supporter of U.S. soybean farmers, utilizing U.S. Soy in his recipes.
Reliability
U.S. Soy’s Journey to the Pacific Northwest
This U.S. Soy video illustrates the journey of U.S. soybeans from field to port. U.S. soy stakeholders speak about every step in the supply chain…
Family farms
2020 Ground Work: Weather Slows Delaware Harvest
Delaware soybean farmer Cory Atkins shares a 2020 Ground Work update on a slow soybean, corn and lima bean harvest and his ability to plant…
U.S. Soy Global Trade Exchange
Virtual Farm Tours Provide an Up-Close Look at U.S. Soy
The premiere global soy and grain trade event of the year went virtual in 2020. From session presentations to the trade show, the U.S. Soybean…