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Economics

Can Soyfoods Help Global Consumers Fight Inflation?

Linda FunkJan 28, 2022

In today’s pandemic-altered world, soyfoods are good choices for global consumers who strive to maintain healthy budgets, healthy bodies and contribute to a healthy planet.…

Consumer Goods

What’s the Latest Global Update on Soymilk and Plant-Based Dairy Products?

Linda FunkJan 5, 2022

Is the glass half-empty or half-full for soymilk in this era of plant-based dairy products? A decade or so ago, few could have predicted that…

Demand

How are Health, Diet and Exercise Trends Likely to Affect Demand for Soyfoods?

Linda FunkDec 11, 2021

Current definitions of health and wellness reflect consumer attitude changes toward diet and exercise. Among the practices that U.S. consumers consider part of a healthy…

Composition

Soyfoods are Integral to Top Food Trends

Linda FunkSep 21, 2021

Twists and turns in global food and shopping trends have revealed shifts that may benefit the demand for U.S.-grown soy. Soyfoods retain their multifaceted appeal…

Composition

Do You See Soyfoods at the Center of Global Food Trends?

Linda FunkSep 20, 2021

My recent professional travels have demonstrated to me the various ways that soyfoods and U.S.-grown soybeans connect with current consumer attitudes. Initiatives range from packaging…

Consumer Goods

Future Soy Consumers: What’s on Their Minds?

Linda FunkAug 9, 2021

Will the priorities of today’s young adult consumers have a positive impact on the demand for U.S.-grown soy? Think about it. Millennials are concerned about…