Food & Lifestyle

Will Market Drivers for Dairy Alternative Ice Cream Also Benefit U.S Soy?

Linda Funk|Jul 14, 2021

Can the plant-based evolution of ice cream help increase the market for U.S.-grown soybeans? Consider that ice cream, including dairy alternative versions, seems to be…

Food & Lifestyle

Will Food Transparency Change the Conversation About Soy?

Linda Funk|Jul 2, 2021

Can rising food transparency enable increased demand and consumption of sustainable U.S. soy? USSEC CEO Jim Sutter recently addressed that issue in the Soy Suite…