Conservation is Just a Way of Life for this U.S. Soy Family Farm
The Johnson Farm of Frankfort, South Dakota is this year's winner of the South Dakota Leopold Conservation Award. In 1986, the family went 100 percent…
Iowa Farmer Blazes Trails in Field and Out
United Soybean Board (USB) director and Iowa grower April Hemmes always wanted to run her family’s century-old farm. As the fourth generation of her family…
Going to Work
Each day, as U.S. Soy farmers head to work, they’re keeping their customers and partnerships in mind. Take a look at the day of a U.S.…
Healthy Soil Delivers More Nutrition to U.S. Farmers and their Customers
Mitchell Hora digs soil, especially if it’s in a soybean field and full of worms. Armed with a shovel, iPad and college degree, he represents…
A Servant of the Land: U.S. Soy Farmer Relies on Work Ethic, Integrity, Character and Drive to Keep Moving Forward
Janet Reeder Gillen wades through a sea of soybeans on a late afternoon in September, and I follow in her wake, laden with cameras. It…
Generation Z: A New Era of Farming in the U.S.
What Should International Customers Expect from the Next Generation of Farmers? Each generation enters the workforce bringing new perspectives and processes. As new technologies and…
Coming Of Age On A U.S. Soy Century Farm
A visit to the Corzatt farm in west central Illinois is a perfect introduction to the typical mid-sized, Midwestern family farm in the United States.…
U.S. Soy Grower’s Family Delights in International Collaboration
As a third generation U.S. soybean grower, South Dakota farmer Lewis Bainbridge knows a thing or two about his farm family’s legacy. And as the…