Innovation

U.S. Soy Research Meets the Needs of International Customers

Chris Krull|Oct 6, 2018

The U.S. Soy industry continually works to ensure the needs of its international customers. Through research on meal innovations that enhance the nutritional density of…

Sustainability

Soybean Research Looks at Pest Resistance to Improve Yields

Michelle Rook|Sep 23, 2018

South Dakota and Minnesota are collaborating on research, looking at pests like soybean aphids and soybean cyst nematode. The goal is to combat resistance problems…