Innovation

Ground Work: Entrepreneurs Surface Life-Changing Solutions from U.S. Soy

Shannon Tignor Ellis|Apr 3, 2024

The Ground Work series shares the perspectives of U.S. soybean farmers as they observe how the U.S. Soy industry lays the groundwork to grow innovative,…

Food & Lifestyle

Bringing a Renewable Touch to Homes and Offices

USSOY Staff Writer|Mar 29, 2024

From rooftop to insulation to asphalt, soy has the building industry covered as it continues to look for products made with renewable ingredients. With more…

Food & Lifestyle

Plant-Based Solutions Spotlighted at SXSW

Joseph L. Murphy|Mar 28, 2024

If you head south and veer southwest, you’ll land in a place that embraces the weird, the eclectic and the key to future collaboration. Each…

Innovation

Traveling with and on Soy

USSOY Staff Writer|Feb 29, 2024

A bit of a showman, Henry Ford used a stunt to show the strength and potential of soy plastic. The story goes that he swung…

U.S. Soy plays a vital role in Mexico City, North America’s largest city, by contributing to the economy, health, and culture of the city.
Food & Lifestyle

U.S. Soy contributes to the culture and health of Mexico City

Joseph L. Murphy|Nov 21, 2023

The beauty of Mexico’s people, especially those in its heart, Mexico City, captivates attention. A journey through its lively streets and close-knit neighborhoods greets visitors…

Sustainability

New Soybean Yield Record Highlights Sustainable Potential of U.S. Soy

USSEC Staff Writer|Sep 27, 2023

Soybeans have tremendous yield potential. U.S. Soy farmer Alex Harrell proved that when he harvested soybeans averaging nearly 206.8 bushels per acre, or nearly 14.9…

Flooring, roofing and wall solutions made with U.S.-grown soy are a green alternative to standard building and construction materials.
Food & Lifestyle

Beyond Food: At Home with Sustainable Soy

Lisa Humphreys|Sep 7, 2023

The use of bio-based products, including soy-based products, has grown rapidly in the last few years, thanks to their reputation for being a more cost-effective,…

Sustainability

U.S. Soy Farmers are Conserving and Nurturing the Land for Future Generations

USSEC Staff Writer|Jun 5, 2023

A peer-reviewed study published in the journal Land demonstrates a comparable amount of U.S. cropland moving in and out of production over a 35-year period[1]…

Food & Lifestyle

Beyond Food: Enhancing your home with sustainable soy alternatives

Lisa Humphreys|May 1, 2023

You may be surprised to learn that, not only does soy taste good, it also shows up in many of your favorite home goods such…

Food & Lifestyle

Beyond Food:How Soy-Derived Cosmetics Enhance and Protect Your Skin

Lisa Humphreys|Feb 27, 2023

For decades, cosmetic products have been produced with artificial ingredients which can leave harsh, toxic chemicals on the skin. The current global climate crisis and…