Feeding Sustainable Animal Protein Growth
U.S. Soy Innovation Challenge: Clean Label Solution’s Feed Helps Cows Eat Well
The United Soybean Board teamed up with The Yield Lab Institute and AWS Startups to create the Soy Innovation Challenge, where entrepreneurs use new technology…
U.S. Soy Supplements Beef and Dairy Cattle Diets
Consider steak cuts and blue cheese crumbles on a charcuterie board. Or seasoned ground beef and asadero in a tortilla. A roast beef and sharp…
Tackling the Chicken or the Egg Debate: U.S. Soy Fuels Egg Production
Laying hens — or at least the eggs they produce — have made global headlines in recent years. Supply chain challenges related to COVID-19 impacted…
U.S. Soy offers Solutions for Sustainable Aquaculture
The raising of fish and seafood, known as aquaculture, has been a way of food production for generations. Now a growing global population is putting…
U.S. Soybean Meal: A Consistent Nutrient Bundle is a Value Differentiator
Ingredient consistency generates substantial value for end users and is a key differentiator of U.S. soybean meal when compared to soybean meal of other origins.…
Comparing Whole Soybean Physical Factors: Soybean Damage
Nutritionists are concerned that damage to soybeans can impact protein quality and the digestibility of amino acids, reducing the value of soybean meal in the…
Research Enhances Understanding of the Nutritional and Economic Differences in Soybean Meal from Different Origins
Meta-analysis compares commercial soybean meals produced from different countries, informing the U.S. soybean meal quality advantage and economic benefits. ST. LOUIS (July 6, 2020) –…
Tunisian Crusher Cites U.S. Soy Logistics, Quality Advantages
Tunisian buyer Manef Lakdhar of Carthage Grains says U.S. Soy’s smooth shipping and logistics and amino acid content make U.S. Soy a good choice for…
U.S. Soy Farmers: Understanding and Addressing What End Users Want
Story By: Doug Winter, Illinois soybean farmer and United Soybean Board (USB) farmer-leader Quint Pottinger, Kentucky soybean farmer and Kentucky Soybean Association director April Hemmes,…