The United Soybean Board (USB) released results of a new survey, highlighting consumer perceptions of U.S. soybeans, soybean farmers and the U.S. food supply chain. According to the survey, consumer support of domestic agriculture has only grown stronger, with 78% of consumers – an 8% increase since the last survey in December 2020 – saying it’s important to purchase U.S.-grown food, including soybeans.
“It’s encouraging to see support of U.S. agriculture increase over the past year, a true testament to the work of soybean farmers through their checkoff to strengthen consumer perceptions of U.S.-grown soybeans,” said Belinda Burrier, Chair of USB’s Communication and Education Committee and a soybean farmer from Maryland. “Understanding our customers’ attitudes is a critical component as our investments aim to demonstrate the nutritional value of soybeans, ultimately increasing demand and bringing value back to the farm.”
Other key takeaways from the study include:
- U.S. farmers continue to be the most trusted source when it comes to food safety, with 83% of consumers ranking them No. 1 among members of the supply chain, an increase of 5% since the last survey in December 2020.
- The vast majority of consumers, 82%, have a very/somewhat positive view of U.S. farmers who grow crops, including soybeans. This is a 3% increase since the December 2020 survey.
- Soy is seen as healthy by more than half of consumers, with 60% saying that soy-based food is somewhat/very healthy and 26% having a neutral view of soy. However, only 39% are aware that the soybeans used in popular foods are grown sustainably.
“Driving home soy as a complete protein, coupled with awareness that this product is sustainably grown, poses a real opportunity for our industry to raise the profile of soyfoods,” said Mace Thornton, vice president of communications and marketing strategy for USB. “Insights from this survey will inform investment decisions of the checkoff’s farmer-led Communication and Education Committee and ultimately help deliver sustainable soy solutions to every life, every day.”