Soybean purchasers around Querétaro, Mexico, are celebrating a growing relationship with U.S. soybean farmers.

Iowa Soybean Association (ISA) directors Rick Juchems and Bill Shipley spent the week in Querétaro to analyze and expound on global market demand for U.S. Soy. An AGP-hosted trip, Juchems and Shipley got a behind-the-scenes glimpse into the soy needs of grain and feed mill processors.

The Mexican livestock industry is the U.S. soy industry’s second largest customer. Touring large-scale dairy operations, one thing remained clear — efficiency is the name of the game.