Stories
Stories

U.S. Soy Farmers Focus on Water Quality

Michelle RookApr 25, 2018

U.S. soybean farmers are learning management strategies that help them be more sustainable and preserve water quality. In-field practices also help improve soil quality and…

Stories

Farmers Highlight Sustainability on Earth Day

Michelle RookApr 20, 2018

United Soybean Board chairman Lewis Bainbridge talks about sustainability practices that U.S. soybean famers practice on Earth Day in April and year-round. No till, crop…

Our Farms

Immersed in Agriculture

Barb Baylor AndersonApr 12, 2018

Not a day goes by that Kate Lambert is not immersed in farm finances and many of the other critical aspects of agriculture. Kate and…

Stories

U.S. Soy Farmers’ Irrigation Technology Saves Water and Environment

Michelle RookApr 10, 2018

New irrigation technology such as remote monitoring via cell phone helps U.S. soybean farmers achieve higher crop yields, but with less water, which benefits the…

Stories

The SSAP: A Guideline to Responsible Farming

Pascal KuipersApr 5, 2018

The U.S. Soy Sustainability Assurance Protocol (SSAP) was created by the U.S. Soy Family – USSEC, the United Soybean Board and the American Soybean Association…

Academics

It’s All In The Details

USSEC Staff WriterDec 10, 2017

  The Massachusetts Institute of Technology (MIT) is world-renowned for its graduates and their innovative contributions to the engineering, science and business fields. And now,…