Soybean Oil
U.S. Soybean Oil is a Top Choice for Mexican Customers
U.S. soybean farmer Mark Caspers talks about meeting with customers of U.S. Soy in Mexico. He says consumers there are excited about U.S. soybean oil…
Soybean Oil
USSEC Opens Doors for Soybean Oil Customers at Expo ANTAD
The U.S. Soybean Export Council (USSEC) is committed to growing the relationships that connect U.S. soybean oil buyers and sellers. Cultivating these relationships takes teamwork,…
Soybean Oil
All Commodity Soybean Oil is Not Created Equal
U.S. Soy industry champions innovation to improve soybean oil Conventional soybeans may be considered a commodity; but all soybean oil was not created equal. U.S.…
High oleic
High Oleic Soy: Out of the Fields and Into the Frying Pan
Q&A with a New York City Chef who fries with high oleic soybean oil As a corporate chef in New York City, Vincent Barcelona is…
Soybean Oil
Soy Oil Masters Classes Meet Customer Needs for Knowledge
Soy Oil Masters Classes in Japan and Korea are one of the U.S. Soybean Export Council’s (USSEC) innovative approaches to meeting customer needs. USSEC’s first…
Animal Feed
Food + Fuel
With soybeans, we don't have to choose. U.S. soybean farmers grow versatile and renewable soybeans to help meet food, feed, and fuel demand globally.